White Rose Wood Sep 14th to 16th

[karl82]

White Rose Wood Meet dates are from: Fri Sep 14th to Sun Sep 16th

Location : Behind the Super sausage cafe'on Moorend road, Potterspury, NN12 7QD

It's the wood on its own between Potterspury and Yardly Gobion on the left.

Parking is located about a half mile off the main road on the tight right hand bend, gate to left.




Please read the following before adding your name to the list:


Prices are per person per night
·Adults £5
·Children 8 yrs -16 yrs £2.50
·Children under 8 yrs FREE
·This is non-profit making, once the rent and insurance are covered any further funds are used to improve facilities or donated to a charity chosen by the group.

This venue is offered for family bushcraft activities only, and is not in any way offered as a course, although impromptu demo's may happen!

All drinking water is bought in bottled so please dont waste it, if you can bring a few litres please do, bottles can be filled at the local cafe'. There are now toilet facilities a long drop witch is screened off from view for you privacy, please burn used toilet paper in the burn ditch provided. or if you fancy treating yourself you could walk to the super sausage, have a "quality dump" followed by a full english and a fresh mug of tea.

Dogs are welcome until the owner says different.

Rules for dog owners are:
·Dogs to be kept by owners side or, on leads at all times when in the woods.
·Any fighting between dogs you may be asked not to bring them again – continual problems and your dog will not be welcome back.
·Any snapping or snarling won’t be tolerated at all so make sure your dog is dog friendly.
·Any dog that constantly barks or, makes too much noise and where there has been cause for complaints, your dog will not be welcome back.
·Dogs must be fully trained to bury thier own foul and burn any tissue paper used, just curling one out and giving it a little sniff before walking off looking pleased is not acceptable.

Parents/Guardians:

You need to be aware of where your children are at all times.
·Please keep an eye on your children in the communal area and not let them run around as we don't want any unnecessary accidents.
We incourage the safe use of sharps, please make sure all carving and like is supervised.
·Please ensure that your children are in bed or at your camping area from 10.00pm – 8.00am and are not running around during this period.

Fires:

·The only ground fire that we can have is in the communal area.
·All other wood (or wood type) fires must be raised so no scaring occures.
·Due to limited fuel, fires must be kept small, dont waste what we have!
·Please do not chop up the dead trees to use for logs, there is still plenty of smaller dead wood lying around

Rubbish:
·There are no refuse facilities on site.
·You bring it in, you take it away.
.There is never to be a communial rubbish bin.

By adding your name to the list you are acknowledging that you have read all of the above

Karl

[MartinK9]

Nice one

By adding your name to the list you are acknowledging that you have read all of the above

Karl
MartinK9 (TBC)

[shaggystu]

just trying to organise a lift with a member on the other channel, so hopefully should be able to make it down for this one, fingers crossed

stuart

[scrumpy]

Originally Posted by MartinK9

Nice one

By adding your name to the list you are acknowledging that you have read all of the above

Karl
MartinK9 (TBC)

Scrumpy + Scrumpy Jr

Are we having a theme to this meet?

I think as the last meet was foraging/survival we should go the opposite. This meet should be proper fancy, no swearing at the table and you will be required to use both your knife and your spoon.

What we could do is each person makes 1 dish or more likely 2 dishes.

Hors D'Oeuvres
Consommé Olga
Poached Salmon with Mousseline Sauce, Cucumbers
Saute of Chicken, Lyonnaise
Lamb, minted with garden peas and creamed carots + rice (MartinK9)
Punch Romaine
Roast Squab & Cress
Cold Asparagus Vinaigrette
Pâté de Foie Gras
Peaches in Chartreuse Jelly

If you diddnt guess, it's my choice from the Titanic's menu, they had a kitchen, we have a fire.

Black tie and a bottle of something special.

Put your names to the dishes you want to do. Obviosly anything even close to the dish is fine.

I'll add Martin to the lamb as thats his speciality dish.

[karl82]

Sounds good to me I have a tie somewhere. I'll do a roast chicken on a spit will bring boreworse to.


Sent from my Baobab Tree.

[scrumpy]

Originally Posted by karl82

Sounds good to me I have a tie somewhere. I'll do a roast chicken on a spit will bring boreworse to.


Sent from my Baobab Tree.

Where is that on the list you muppet?

Do you want to do Hors D'Oeuvres?? Pre dinner nibbles, bring some of that foriegn muck you eat Nothing too spicy just a tempter really, you can do Saute of Chicken, Lyonnaise aswell.

Ill do Consommé Olga and Pâté de Foie Gras as I have not even hear of either of these, oh yes I have infact I had some foir gras in Marco Piere Whites gaff, it was tip top but well spenny, I'll get a deer and make my own.

[karl82]

Lol I'll do a flame grilled garlic and herb chicken with royal spuds in garlic butter.

Me follow a list I'm a creative and inventive chef. I set the standard not follow it.


Sent from my Baobab Tree.

[MartinK9]

I'll have to bow out of this gents, I wont be there for the duration so I'll be coming down lightweight and eating rat packs.

By adding your name to the list you are acknowledging that you have read all of the above

Karl
MartinK9 (Sat Night only)
Scrumpy + Jr
ShaggyStu (TBC)
Strange

[woodstock]

This is taking bushcraft to a whole new level, you guys are pioneers in the art of fine bush dining saying that the guys from the naughty corner SV threw together some posh nosh, Nolightweight and his Asian themed night

[shaggystu]

sorry chaps, apparently i'm hosting a leaving party that weekend so won't be able to attend. hope you all have a great weekend

cheers

stuart